Cafe Moly is a specialty cafe, microroastery and barista academy. All of our coffee is roasted in house on our 1kg Giesen roaster, allowing us the final say in taste profile and freshness. As well as our extensive range of unique single origins, our two flagship house blends, Jazz and Velvet, allow us to find a taste profile to suit everyone! Jazz, our Colombian/Ethiopian blend, is a big, bold fruit bomb, with tasting notes of pineapple, apricot jam and jasmine. Velvet, our smooth Brazilian/Indian blend, is low on acidity but high on those nutty, chocolatey, biscuity notes.